Creamy Sweet Potato Soup

Editör 03.02.2017 17:37 Meals
Creamy Sweet Potato Soup

2-3 sweet potatoes, peeled and cubed 

2 tbsp canola oil 

1 extensive onion, slashed 

2 tsp ground cumin 

3-5 container chicken juices 

1 ½ container yogurt 

2 tbsp parsley/cilantro, cleaved 

¼ container toasted pumpkin seeds (discretionary) 

Saute onions with canola oil and cumin over medium warmth for around 3-4 minutes. Include cubed potatoes and chicken stock. Stew for around 20-25 minutes. Puree soup and include one glass yogurt and parsley/cilantro. 

Serve soup with a dab of residual yogurt and a sprinkle of pumpkin seeds or parsley if craved.

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